Ingredients (for 10-12 bunnies) For the dough: 360 ml lukewarm milk 30 g yeast (room temperature) 1 teaspoon sugar 600 g wheat flour type 550 35 g baking malt 10 g salt some starch for the trays For the lye: 1 l water 100 g baking soda (e.g. Kaiser Natron, baking soda) For the dough, pour the milk into the mixing bowl [...].
Ingredients (for 1 baking tray or approx. 10 portions) 200 g rolled oats 50 g pumpkin seeds 50 g linseed, crushed 50 g walnuts 50 g cornflakes, unsweetened 1 handful of popcorn 1 pinch of salt 2 tbsp rapeseed oil 100 g honey Preheat the Merklinger to approx. 200°C. Coarsely chop all the ingredients in a bowl. Roughly chop the walnuts and mix all the ingredients in a bowl. Spread the muesli mixture on [...]
Finger food from the Merklinger or - pure hot dog enjoyment simply homemade Ingredients (for 8 torches) For the pickles: 400 g mini cucumbers 150 ml white balsamic vinegar 75 ml water 15 g salt 75 g sugar 1 teaspoon yellow mustard seeds For the dough: 500 g wheat flour type 550 1/2 cube yeast 10 g salt 300 ml lukewarm [...]
Du benötigst dafür: SchamottsteineArbeitszeit: 35 MinutenBackzeit: ca. 25-30 Minuten Vorheizen: ca. 30 MinutenOberhitze: ca. 220-250°C Im BOBBY:Vorheizen: ca. 10-15 MinutenOberhitze: ca. 180-200°C Zutaten (für ca. 18 Stück) Außerdem: Milch und Sahne in die Rührschüssel der Küchenmaschine geben. Die Hefe darüber bröckeln. Zucker, Mehl, Salz, Butter und Eier dazugeben und mit dem Knethaken der Küchenmaschine kurz […]
For approx. 35 pieces Ingredients: 250 g honey 100 g sugar 1 packet vanilla sugar 2 eggs (size M) 1 tablespoon ground cinnamon 1 pinch ground cloves 1 teaspoon rum 500 g wheat flour type 405 1 packet baking powder Condensed milk 100 g cherries Chocolate drops Caster sugar 300 g powdered sugar approx. 3-4 tablespoons cold water Food coloring, red Marzipan paste [...].
For approx. 60 pieces Ingredients: 150 g raisins 100 g candied orange peel, finely chopped 100 g almonds, chopped 50 ml rum or apple juice Ingredients for the dough: 550-570 g wheat flour type 405 50 g sugar 2 tsp stollen spice 120 ml milk (lukewarm) 1 cube yeast (room temperature) Ingredients for the butter-almond mixture: 200 g butter (room temperature) 125 g [...]
Serves 8 Ingredients for the shortcrust pastry: 150 g wheat flour type 405 40 g sugar 1 pinch of salt Zest of 1/4 lemon 100 g cold butter in cubes 1 egg yolk For the filling: 5 - 6 medium-sized apples 70 g butter 70 g sugar Icing sugar to garnish. Instead of apples, you can also use plums, pre-cooked quinces [...].
For 8 pots with a diameter of approx. 8 cm Ingredients for panettone 500 g wheat flour type 405 + flour for the work surface 100 g coarsely chopped walnuts 150 g dried prunes 2-3 tbsp rum ½ cube yeast (room temperature) 200 ml lukewarm milk 150 g butter + butter for the pots 2 eggs 100 g sugar 2-3 tsp [...].
For 10 pieces Ingredients for the dough 300 g rye flour type 997 300 g wheat flour type 1050 1/2 cube yeast (room temperature) 1 tbsp dry sourdough 300-350 ml lukewarm water 12 g salt 1 tbsp fine bread spice Ingredients for the topping 2 cups sour cream or sour cream 100 ml cream 200 g diced bacon 200 g grated cheese Some [...]
For 10 hot dogs: 400g spelt flour (630)200g wheat flour (1050)200g rye sourdough3g dry yeast12g salt15g bread spiceCa. 250g waterFine bacon cubes10 fried sausages Knead all the ingredients (except for the bacon cubes and fried sausages) in a mixing bowl for 6 minutes on a slow speed and 8 minutes on a medium speed to form a smooth but not too soft dough. Leave the dough for 30 minutes in a [...]
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