Ratatouille in a tin
Ingredients (for approx. 6 empty tins, 400 ml each) 1 small eggplant, diced 1 small zucchini, diced 1 red bell pepper, diced 150 g cherry tomatoes, halved 1-2 garlic cloves, finely chopped 100 g black olives, sliced 50 g capers 2 tbsp balsamic vinegar 5 tbsp olive oil 1 tsp sugar fresh herbs (e.g. oregano, rosemary) salt, pepper Also: [...].
