Du benötigst dafür: Schamottsteine/AbstandsrostOberhitze: ca. 220-250°CVorheizen: ca. 30 MinutenArbeitszeit: 20 MinutenGarzeit: ca. 70-75 Minuten Zutaten(für 8 Ofenkartoffeln) 8 Kartoffel, vorwiegend festkochend à 150 g Für vier Ofenkartoffeln „griechisch“: Für vier Ofenkartoffeln „italienisch“: Außerdem: Den Merklinger auf ca. 220-250°C einheizen. Die Kartoffeln gut abbürsten und mehrfach einschneiden. Jede Kartoffel mit den Einschnitten nach oben auf ein ausreichend großes Stück […]
You will need:Firebrick/grill grateFirebrick: approx. 160-180°COverheat: approx. 280-300°CPreheat: approx. 15 minutesWorking time: 50 minutesCooking time for sauerkraut: approx. 25-30 minutesBaking time for the sauerkraut boats: approx. 20 minutes Ingredients(for 9-10 pieces) For the sauerkraut: For the dough: For the vegan sour cream: Also: For the sauerkraut:Heat the Merklinger to approx. 280-300°C. Heat a heavy cast-iron pot on the firebricks in the Merklinger and place the pot on the [...].
You will need: Barbecue grill/fireclay stones/spacer grillTop heat: approx. 220-250°CPreheat: approx. 30 minutesWorking time: 30 minutesCooking time: approx. 30-35 minutes Ingredients For the filling 3 thick stalks of leek ½ bunch of fresh parsley 350 g potato dough (homemade or dumpling dough from the chiller cabinet) 50 g breadcrumbs 1 egg (size M) 30 g fried onions Salt, pepper, nutmeg Also approx. 12 slices of bacon 2-3 [...]
Ingredients(for 4 people as a side dish, for 2 people as a main course) 3 small zucchinis 2 cloves of garlic Olive oil 5 stalks of thyme 3 stalks of rosemary 400 g cherry tomatoes 2 spring onions 80 g black olives, without stone 150 g feta cheese Salt, pepper Preheat the Merklinger to approx. 200-220°C. Wash the zucchinis and cut lengthwise into 3 mm thick [...].
Ingredients (for approx. 6 empty tins, 400 ml each) 1 small eggplant, diced 1 small zucchini, diced 1 red bell pepper, diced 150 g cherry tomatoes, halved 1-2 garlic cloves, finely chopped 100 g black olives, sliced 50 g capers 2 tbsp balsamic vinegar 5 tbsp olive oil 1 tsp sugar fresh herbs (e.g. oregano, rosemary) salt, pepper Also: [...].
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