Ingredients (for 1 tart or springform pan with a diameter of approx. 28 cm) For the shortcrust pastry: 200 g wheat flour type 405 1 pinch of baking powder 1 pinch of salt 125 g cold butter in cubes 1 egg cold water as required For the filling: 250 g tart red apples 2 tbsp lemon juice 5 spring onions 2 tbsp breadcrumbs for the [...].
Sea bream on beet risotto with parmesan
Messerschmittring 19
86343 Königsbrunn
Phone +49 (0)8231 9883584
info@dermerklinger.de
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