Your New Year's Eve raclette from the Merklinger

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The joint sizzle around the Merklinger is a highlight at the end of the year.

So that it doesn't get boring in the pans, we have 6 new, sophisticated raclette ideas for you. There are also quick party rolls made from pizza dough, baked potatoes and ratatouille fresh from Merklingen

Have fun copying and enjoying! We look forward to every photo from you 😉

6 colorful pan ideas:


1 - The "Sauguad" pan:
Pork fillet wrapped in bacon, pear,
Camembert, honey

2 - The "veggie-rules" pan:
Mushrooms, avocado, cherry tomatoes, baby corn, raclette cheese

3 - The "salmon at the start" pan:
Salmon steak from the hot plate,
Ratatouille, lemon and garlic butter,
Pink berry, mozzarella, sea salt flakes

4 - The "let it rip" pan:
Fillet of beef, prawns and spring onions from
the hot plate, baked potatoes, raclette cheese, sea salt flakes

5 - The "Hola España" pan:
Chorizo, peppers from the hot plate, baked potatoes, Manchego

6 - The "sweet-and-beautiful" pan:
Amarettini, mascarpone cheesecake, Amarena cherries, roasted almonds

Click here for the recipe

Hier sind ein paar Impressionen von unserem „Kochtag“. Wir haben es auch schon getestet und es war super lecker 😉

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