Your new compact wood-fired oven
Bobby
Discover the freedom of outdoor cooking! The Merklinger Bobby is the new, compact wood-fired oven and pizza oven: whether in your own garden, when camping or on the balcony.
Hello Bobby!
Unpacking the bobby
Your Merklinger Bobby wood-fired oven comes on three legs. To remove your oven from the packaging, we recommend lifting it out by the roof. The Edge protection to avoid injuries to the hands. The Merklinger Bobby should always be lifted out by two people.
Fire up the bobby
Your Merklinger Bobby is easy to use and heats up in just 10 minutes. We recommend hardwood logs with a diameter of 3 cm and a length of 20 - 25 cm.
FAQ
How long does the Merklinger stay hot?
For as long as you like! Unlike classic wood-fired ovens, the Merklinger has a separate combustion chamber and oven chamber. This means you can add wood as required to maintain or increase the temperature. This means you can prepare different dishes at different temperature levels throughout the day.
How long is the heating time?
The heating time is about 10-15 minutes.
Can I extend the stove pipe?
You can of course extend the stove pipe. Just make sure that if you extend it 500 mm to the side, for example, it must also be extended 500 mm upwards so that you have a clean air flow. You can purchase extensions from us. Just give us a call and we will help you!
The right wood
The right wood is an important factor for the success of your favorite dishes when using the Merklinger wood-fired oven. All types of hardwood are suitable.
We recommend beech wood with a residual moisture content of 12 - 18% and little bark on the logs. The residual moisture in the wood makes your baked goods even juicier due to the permanent air circulation in the oven. Just a few logs with a diameter of 3 cm are enough to heat up your Merklinger.
How do I empty the ash?
The ash can be emptied through the combustion chamber door using an ash shovel. However, we recommend leaving the ash in the combustion chamber after use and distributing it evenly. The ash in the combustion chamber helps with the next use and provides a more beautiful and consistent ember, which keeps the heat longer (energy storage).
I have a question about operation - who can I contact?
To us! Our customer service is always there for you! We regularly organize baking and grilling seminars, as well as a food festival twice a year. We also regularly share new ideas and recipes on social media. If there's nothing for you there, give us a call or send us an e-mail.
ÖFFNUNGSZEITEN MANUFAKTUR & SHOWROOM KÖNIGSBRUNN:
MO. - FR. 09:00 - 18:00 h
CONTACT
Der Merklinger GmbH
Messerschmittring 19
86343 Königsbrunn
+49 (0)8231 9883584
www.dermerklinger.de
info@dermerklinger.de
SHOWROOM OPENING HOURS:
MON. - Fri. 09:00 - 18:00
CONTACT
Der Merklinger GmbH
Messerschmittring 19
86343 Königsbrunn
+49 (0)8231 9883584
www.dermerklinger.de
info@dermerklinger.de
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