{"id":38441,"date":"2026-04-14T12:43:25","date_gmt":"2026-04-14T10:43:25","guid":{"rendered":"https:\/\/www.dermerklinger.de\/?post_type=events&#038;p=38441"},"modified":"2026-04-14T15:08:24","modified_gmt":"2026-04-14T13:08:24","slug":"240926seminar-backen-kochen-und-grillen-auf-dem-merklinger","status":"publish","type":"events","link":"https:\/\/www.dermerklinger.de\/en\/events\/240926seminar-backen-kochen-und-grillen-auf-dem-merklinger\/","title":{"rendered":"Seminar &#8211; Kochen, Backen und Grillen auf dem Merklinger"},"content":{"rendered":"<p>Experience the versatility of the Merklinger with delicious wood-fired oven classics! In this seminar, we will explain and show you in detail, with lots of tips and tricks, how to prepare meat and vegetable dishes, as well as side dishes, bread and sweets in the Merklinger (e.g. crusty roast with side dishes, yeast plait, butter cake). You will also get a glimpse behind the scenes and can get to know our company better on a guided tour of the production area. There are also exclusive offers waiting for you! Let us surprise you!<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>CONTENTS:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Welcome and introduction to the topic \"Cooking, baking and grilling with the Merklinger\"<\/li>\n\n\n\n<li>Firing up, heating up, wood science, temperature ranges, temperature control<\/li>\n\n\n\n<li>Making sensible use of the heating-up phase and residual heat<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-a89b3969 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link has-white-color has-vivid-green-cyan-background-color has-text-color has-background wp-element-button\" href=\"https:\/\/www.dermerklinger.de\/en\/product\/cooking-seminar\/\" style=\"border-radius:0px\"><strong>Click here to register<\/strong><\/a><\/div>\n<\/div>\n\n\n\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Erlebe die Vielseitigkeit des Merklingers mit leckeren Holzbackofenklassikern! In diesem Seminar wird dir ausf\u00fchrlich und mit vielen Tipps und Tricks erkl\u00e4rt und gezeigt, wie du Fleisch- und Gem\u00fcsegerichte, sowie Beilagen, Brot und S\u00fc\u00dfes im Merklinger zubereitest (z.B. Krustenbraten mit Beilagen, Hefezopf, Butterkuchen). Au\u00dferdem erh\u00e4ltst du einen Blick hinter die Kulissen und darfst bei einer F\u00fchrung [&hellip;]<\/p>\n","protected":false},"featured_media":37907,"template":"","class_list":["post-38441","events","type-events","status-publish","has-post-thumbnail","hentry"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-05-06 16:04:19","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/www.dermerklinger.de\/en\/wp-json\/wp\/v2\/events\/38441","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.dermerklinger.de\/en\/wp-json\/wp\/v2\/events"}],"about":[{"href":"https:\/\/www.dermerklinger.de\/en\/wp-json\/wp\/v2\/types\/events"}],"version-history":[{"count":4,"href":"https:\/\/www.dermerklinger.de\/en\/wp-json\/wp\/v2\/events\/38441\/revisions"}],"predecessor-version":[{"id":39159,"href":"https:\/\/www.dermerklinger.de\/en\/wp-json\/wp\/v2\/events\/38441\/revisions\/39159"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.dermerklinger.de\/en\/wp-json\/wp\/v2\/media\/37907"}],"wp:attachment":[{"href":"https:\/\/www.dermerklinger.de\/en\/wp-json\/wp\/v2\/media?parent=38441"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}